Lunch & Dinner Menus

Appetizers
Spicy Wok Seared Edamame- Fresh whole Edamame wok seared with chilis and Asian Seasonings 5.95
Mediterranean Hummus - Sun dried tomatoes, calamata olives, feta cheese, roasted garlic, olive oil 9.95
Spinach Dip - Zea's twist on an American classic, topped with feta & corn chips for dipping 8.95
Asian Almond Shrimp - Fried crisp & laced with soy ginger sauce & Asian chili glaze 9.95/16.95
Roasted Garlic Hummus - Roasted garlic, garbanzo bean & Tahini hummus with pita for dipping 7.25
Thai Rib Stack - Spicy soy & sweet chili glazed St. Louis ribs, sesame seeds & Asian herbs 9.95
Duck Empanadas - Roast ducking, cheese, onion & peppers in a tender fried pastry with zydeco sauce 8.25
Korean BBQ Tacos- Spicy Korean BBQ pork, flour tortillas, lettuce leaves and homemade kimchi slaw 9.95

Soup 5.50         
Monday - Red bean & sausage
Tuesday - Corn Bisque
Wednesday - Chicken Florentine
Thursday - Shrimp and Corn Maque Choux
Friday - Chicken Tortilla
Saturday - Corn Bisque
Sunday - Tomato Basil

Signature Sides
Roasted Corn Grits, Roasted Corn, Zea Potatoes, Thai Snap Beans, Steamed Broccoli, Buttered Sweet Potatoes, Red Beans, French Fries, Sugar Snap Beans, Braised Cabbage, Dirty Rice

Salads
House Salad - Romaine, radicchio, carrots, tomato, jack cheese & choice of dressing 5.25
Spinach Salad with Pepper Jelly Vinaigrette - Sun dried tomatoes, raisins, pecans, calamata olives, bleu cheese & sesame seeds 5.25/10.25
Pepper Jelly Chicken Salad - Grilled & glazed marinated chicken breast on our spinach salad 12.50
Almond Chicken Salad - Grilled chicken, crispy noodles, sesame seeds, herbs, peanut vinaigrette 12.25
Chicken Zeasar - Grilled marinated chicken breast on our Zeasar salad 11.95
Zeasar Salad - Romaine, radicchio, Caesar dressing & parmesean 5.50/9.75
Rotisserie Salad - Chicken & pork, romaine, radicchio, Jack cheese, bacon, choice of dressing 11.50
Asian Shrimp Salad - Grilled Shrimp, crispy noodles, sesame seeds, almonds, peanut vinaigrette 13.95

Rotisserie & Grill
Zea Rotisserie Chicken - ½ Chicken roasted on an open flame with our signature seasoning 14.50
Choose another style: ROASTED GARLIC & HERB or SWEET & SPICY CHILI GLAZE 15.50
Ribs! WET, DRY OR THAI- A huge rack of premium St. Louis style spare ribs slow roasted & grilled with your choice of sauce WET hickory sauce, DRY rub spices or THAI style FULL RACK 21.50 ½ RACK 14.75
Grilled Vegetable Platter - Grilled asparagus, zucchini, Portobello mushroom & tomato with our loaded Mediterranean hummus.14.25
Zea Signature Rotisserie Ribeye Steak - Rotisseried, then grilled to medium rare or above, & a horseradish tiger sauce 25.50
Backyard BBQ Chicken- ½ Chicken roasted & Grilled on an open flame with our signature seasoning & sweet and smokey BBQ sauce 15.50
Mixed Rotisserie & Grill - ½ rack of ribs, ½ chicken & ¼ pound Rotisserie meat of the day 25.50
BBQ Chicken & Rib Platter - ½ rack of BBQ ribs, ½ BBQ Rotisserie Chicken 22.50
Filet Mignon Medallions - Twin filets seasoned & seared, complimented with whole button mushrooms & caramelized onions finished with a red wine reduction. 27.95
Twice Cooked Crispy Duck - Slow roasted then crisped, Asian herbs & honey soy sauce 20.95
Casablanca Chicken­- Mediterranean marinated chicken breast seared and served with our signature hummus 13.95

ROTISSERIE PLATTER OF THE DAY
Monday - Rotisserie pork with rosemary garlic glace 10.25/14.95
Tuesday - Braised Provimi veal & natural au jus 10.75/18.75
Wednesday - Rotisserie beef with Burgundy Mushroom Glace 10.25/16.75
Thursday - Rotisserie pork with rosemary garlic glace 10.25/14.95
Friday - Rotisserie pork with rosemary garlic glace 10.25/14.95
Saturday - Braised Provimi veal & natural au jus 10.75/18.75
Sunday - Rotisserie beef with Burgundy Mushroom Glace 10.25/16.75

Seafood
Shrimp Breaux Bridge Pasta - Sautéed in Garlic & herbs, tossed in a spicy cream sauce 14.95
Southern Fried Thin Catfish – Fried in corn flour, served with hush puppies & tartar sauce 15.95
Trout Lafitte - Idaho trout hardwood grilled  with shrimp tossed in a spicy cream sauce 19.25
Buttermilk Battered Shrimp - Large butterflied shrimp fried in seasoned flour, hush puppies, tartar sauce 18.95
Grilled Gulf Fish with Shrimp Etouffee- Hardwood grilled fresh fish topped with shrimp etouffee 19.50
Balsamic Salmon - Fresh Atlantic Salmon, hardwood grilled with a sweet balsamic glaze 20.50
Bronzed or Grilled Rainbow Trout - Two fresh filets seasoned & bronzed or hardwood grilled 17.75
Pesto Crusted Trout - Two fresh Idaho trout filets coated with basil pesto & seared 18.95


Sides
Roasted Corn Grits, Roasted Corn, Zea Potatoes, Thai Snap Beans, Steamed Broccoli, Buttered Sweet Potatoes, Red Beans, French Fries, Sugar Snap Beans, Braised Cabbage


Lunch
Rotisserie Lunch Platter of the Day- Today’s meat in a lunch sized portion with a choice of two sides.
Zea Rotisserie Chicken- ½ chicken roasted on an open flame with our signature seasoning, one side 10.25
BBQ, Roasted Garlic & Herb or Sweet and Spicy Chili Glaze 11.25
Grilled Chicken Breast- Seasoned & marinated, grilled over hardwood with the choice of two sides 10.75
½ Rack of Ribs!- Wet, Dry or Thai- Premium St. Louis style spare ribs slow roasted, grilled with your choice of sauce (2 sides) 14.75
Southern Fried Thin Catfish- Fried corn flour, served with hush puppies & tartar sauce with the choice of two sides 10.75
Bronzed or Grilled Rainbow Trout- Lunch portion, seasoned & seared or grilled with the choice of two sides 11.25
Pesto Crusted Trout- Lunch portion, fresh Idaho trout filets coated with basil pesto & seared with the choice of two sides 11.75
Fried Chicken and Red Beans- Creamy red beans with grilled andouille sausage & fried chicken breast 10.25
Shrimp Etouffee-Our classic version, loaded with shrimp, served with brown rice 11.25
Soup/Salad/Sandwich Platter- Today’s soup, ½ Panini of your choice and a Zeasar salad 11.25

Sandwiches
Korean BBQ Tacos- Spicy Korean BBQ pork, flour tortillas, lettuce leaves and homemade kimchi slaw 9.95
Zea Cheeseburger - ½ pound ground chuck, Jack cheese, cheddar cheese or bleu cheese, lettuce, tomato & mayo 9.75
Build your own- add bacon $1.50, mushrooms $.75, grilled onions $.50, BBQ sauce $.50
Sedona Chicken Panini - Rotisserie chicken, grilled onions, roasted garlic, Jack cheese, cilantro, roasted corn, chipotle aioli 9.95
Grilled Chicken Sandwich - Hickory grilled breast, Jack cheese, chipotle aioli, lettuce, tomato 9.50
Honey Island Chicken Sandwich - Fried breast, bacon, Jack cheese, honey mustard, lettuce & tomato 9.95
Philly Beef Panini - Shredded beef, grilled onions, Jack cheese & mayonnaise 9.50
Portobello Veggie Panini - Grilled Portobello, basil pesto, tomato, fresh spinach, Jack & parmesan cheese 9.95

Drinks

ZEA BREWS
Clearview Gold - This distinctive gold beer is light & crisp, but more flavorful than a traditional domestic. Brewed with wheat & barley, in the German Kölsch style, Clearview Gold is refreshing & easy to drink.
Category 5 American Pale Ale - This light-colored beer has a bold flavor & aroma distinctive of the Cascade hops used in its brewing.
Zea Amber Lager- Zea Amber Lager has a rich, red color & delicious, toasty malt flavor. Crafted in the tradition of Vienna lagers, our amber brew is a mellow accompaniment for spicy & savory dishes.
Pontchartrain Porter- Dark & complex, this brew is similar to a stout, brewed in the English style, & using English malts which give the Pontchartrain Porter rich chocolate & coffee undertones.

CLASSICS
Zea Bloody Mary- Still the classic cure for headaches & tomato cravings, with your choice of vodka.  6 & up
Adult Arnold Palmer- Firefly Sweet Tea vodka mixed with fresh squeezed lemonade. 7
Sunset Slowdown- Pineapple, Midori, peach & cranberry. It’s what a sunset tastes like. 7

MARTINIS
Grey Goose Orange Cosmo- Take the sophistication of a regular cosmo, & add Grey Goose Orange & Cointreau. Very nice. 9
Fresh Apple Martini- Pucker up. Grey Goose, Apple Pucker & real apple puree. Kiss, kiss. Yum, yum.  9
Spa Martini- Grey Goose La Poire vodka, cucumber & fresh citrus juices, shaken.  9
Peach Cosmopolitan- Finlandia vodka shaken with peach liqueur, fresh lime juice & cranberry. 7
Pomegranate Cosmopolitan- Pomegranate is a powerful antioxidant & it tastes fantastic. So don’t worry about the Pama Liqueur & Absolute Citron, it probably balances out.  9
Chocolate-tini- Stoli Vanil, Godiva white & dark chocolate liqueurs.  You’ve got chocolate, you’ve got martini, you’ve got all night.  8

MARGARITAS & MOJITOS
Little Margaret- Tequila, triple sec and sweet & sour. A direct translation of the Mexican icon. Served frozen or on the rocks. 6
Z Rita- The last word (or letter) in margaritas. We use Patrón Silver tequila & Patrón Citrónge to make a margarita that’s way above top shelf.  9
Papa Mojito- Hemingway never met a drink he didn’t like, but he sure loved a mojito. Made with lime, mint, sugar, Bacardi Superior rum & soda. Come to papa. 7
Pineapple Mojito- We did it with mango, so why not pineapple? Made with Parrot Bay Pineapple rum as well as Bacardi Superior rum, mint, & lime.  8