ADDITIONAL PARTY TRAYS AND STATIONS
*These trays are to be used in addition to a Cocktail Package listed.

THAI RIBS
$50 per 25 piece tray
Slow cooked pork ribs with a slightly spicy soy and sweet chili glaze
garnished with sesame seeds, fresh basil, green onions and cilantro

ASIAN ALMOND SHRIMP
$60 per 25 piece tray
Large butterfly shrimp fried crisp and laced with soy ginger sauce, served with our
sweet Asian chile glaze and toasted almonds

DUCK EMPANADAS
$50 per 25 piece tray
Roast duckling, cheese, onions, red and green bell pepper wrapped in a tender pastry and then fried golden brown accompanied by a Zydeco dipping sauce

PANINIS
$50 per 25 piece tray
Choice of Philly Beef, Sedona Chicken, Portobello Veggie or an assortment of the three

SPINACH DIP or MEDITERRANEAN HUMMUS STATION
$50 Feeds 25 guests
Sun dried Tomatoes, calamata olives, feta cheese, roasted garlic and olive oil

SPINACH DIP STATION
$50.00 per station feeds 25 guests
Zea's twist on the American classic, topped with feta and corn chips for dipping

CHICKEN TENDERS
$40.00 per 25 piece tray
Marinated chicken breast sliced into thin strips and fried golden brown

CHICKEN QUESADILLA
$50 per 25 piece tray
Cheddar and Jack cheese, green chilis, chipotle aoli and pico de gallo

SOUP STATION
$65.00 per station feeds 25 guests
Red Bean and Sausage
Chicken Tortilla
Oyster and Artichoke
Loaded Baked Potato
Corn and Crab Bisque
Spicy Thai Coconut Chicken
Tomato Basil

*Some soups may be limited on days available

MINI SANDWICH SLIDERS
$75 per 25 piece tray
Honey Island Chicken
Philly Beef
Rotisserie Meat Sliders:
Rotisserie Beef
Pulled Rotisserie Pork
Braised Veal
Leg of Lamb

**Menus and pricing subject to change without notice. No Separate Bills.**